Red Currants #RedCurrantWeek
Johannisbeeren (in German) or Red Currants are a small, tart berry easily found in Western Europe during the summer months and are typically used in jams and baking. This week, I’ll be sharing 4...
View ArticleRed Currant Jam #RedCurrantWeek
With only four ingredients and in only fifteen minutes you’ll be on your way to the best Red Currant Jam you’ve ever tasted with this simple recipe! I’m kicking off the recipes of Red Currant Week...
View ArticleRed Currant Cookie Slices
Pairing a simple cookie dough with the tartness of red currant jam and the sweetness of glaze, these Red Currant Cookie Slices are a perfect cookie to enjoy with your morning coffee or afternoon tea!...
View ArticleRed Currant Streusel Muffins
Enjoy the tart deliciousness of red currants with your morning coffee by making these Red Currant Streusel Muffins filled with the decadent red berry and topped with an oat streusel! We’re continuing...
View ArticleChocolate Red Currant Creme Cake
Dense dark chocolate cake layers filled with a decadent red currant creme all covered in chocolate ganache and garnished with frosted red currants make every slice of this Chocolate Red Currant Creme...
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